Comments on: Easy Homemade Salsa

By: Lauren Allen

Lauren Allen — Thu, 11 Jan 2024 22:30:49 +0000

In reply to Jane. If I want it spicy I get the "hot" rotel, or else I add jalapenos.

By: Jane

Jane — Thu, 11 Jan 2024 18:26:22 +0000

In reply to Lauren Allen. The recipe doesn't call for jalapeno peppers but noticed some said they added. Do you or don't you? Thanks!

By: John Rhoe

John Rhoe — Tue, 13 Dec 2022 22:46:21 +0000

I have made my own salsa from scratch to have enough to feed the wife and kids, for years.
This is the ticket!

By: Annette

Annette — Fri, 19 Aug 2022 17:25:08 +0000

I have been making this recipe for a couple of years, and the family loves it. I now add one can of Fire Roasted Rotel tomatoes and One can of Original Rotel tomatoes, and then I add a couple of tablespoons of sliced jalapenos from a jar with a bit of juice. It is so delicious!

By: Joanna

Joanna — Mon, 03 Jan 2022 02:32:39 +0000

Amazing salsa!!! Used canned tomatoes like you recommended and I couldn’t believe how much better it is than fresh! You nailed it with this recipe. So quick and easy and flavor is fantastic! ❤️

By: Inge E

Inge E — Sat, 08 May 2021 09:11:38 +0000

So easy to make, but mega delicious! We used it with home-made empanadas, and couldn’t stop eating them!