Comments on: BBQ Meatballs

By: Gloria Rochlen

Gloria Rochlen — Wed, 10 Jan 2024 04:20:09 +0000

Recipes look fun. I liked to try new fun dishes. I like to make dishes for my grandsons to try. I’m 84 year and a widow I ask them give me your opinion do I make it again.

By: Desiree Lynggard

Desiree Lynggard — Fri, 14 Jan 2022 04:52:33 +0000

A crowd pleaser!

By: Krista

Krista — Fri, 24 Dec 2021 18:04:25 +0000

Could I use currant jelly with this recipe instead of cranberry sauce? Would that mix well with the rest of the ingredients?

By: Natasha

Natasha — Thu, 23 Dec 2021 03:24:01 +0000

I want to make this recipe for a Christmas party tomorrow but my grocery store was sold out of whole cranberry sauce and only had jellied! Do you think it would be okay to sub jellied in the recipe? I’m curious if you’ve tried that.

By: Debbie

Debbie — Wed, 21 Jul 2021 19:38:55 +0000

I Love this recipe but want to change it up to make more of an Asian flare.
Would you recommend substituting any of the ingredients for soy sauce and adding a little spice? Need your expertise….
Thanks Laura! Love your website!

By: connie breitwieser

connie breitwieser — Wed, 12 May 2021 20:10:14 +0000

Sounds great. What would be good to have with them?