Comments on: Pepper Jelly https://tastesbetterfromscratch.com/pepper-jelly/?adt_ei={{ subscriber.email_address }} Everything tastes better homemade! Mon, 29 Apr 2024 17:23:49 +0000 hourly 1 https://wordpress.org/?v=6.5.3 By: Tiffany https://tastesbetterfromscratch.com/pepper-jelly/comment-page-4/#comment-578028 Mon, 29 Apr 2024 17:23:49 +0000 https://tastesbetterfromscratch.com/?p=42433#comment-578028 In reply to Lisa.

Did you use just one pack for this recipe or more than one?

]]> By: Lisa https://tastesbetterfromscratch.com/pepper-jelly/comment-page-4/#comment-573019 Fri, 12 Jan 2024 23:22:06 +0000 https://tastesbetterfromscratch.com/?p=42433#comment-573019 5 stars
I used SureJell 1.75oz less sugar and my recipe set perfectly. I followed the exact instructions from this recipe.

]]> By: Terry https://tastesbetterfromscratch.com/pepper-jelly/comment-page-3/#comment-571879 Tue, 26 Dec 2023 21:45:27 +0000 https://tastesbetterfromscratch.com/?p=42433#comment-571879 5 stars
Pepper jelly is also awesome on grilled cheese sandwiches. Make as you normally like to, then either smear pepper jelly across the top or thin the jelly a little and dip it.

]]> By: Lindsay https://tastesbetterfromscratch.com/pepper-jelly/comment-page-3/#comment-571184 Wed, 20 Dec 2023 13:53:06 +0000 https://tastesbetterfromscratch.com/?p=42433#comment-571184 Is it possible to use powdered pectin instead of liquid, and if so, do you know what the conversion is? I have powdered Sure-Jell on hand in 1.75oz packets.

]]> By: Frankie Robbins https://tastesbetterfromscratch.com/pepper-jelly/comment-page-3/#comment-570052 Sun, 03 Dec 2023 22:36:45 +0000 https://tastesbetterfromscratch.com/?p=42433#comment-570052 5 stars
The best jalapeño pepper jelly I’ve ever tasted!

]]> By: Susan https://tastesbetterfromscratch.com/pepper-jelly/comment-page-3/#comment-566300 Tue, 10 Oct 2023 21:57:22 +0000 https://tastesbetterfromscratch.com/?p=42433#comment-566300 5 stars
FABULOUS! I used my food processor to finely chop the peppers which worked beautifully.
I then drained the chopped peppers through a fine mesh sieve then placed onto a good-sized piece of cheesecloth and wrung them out thoroughly. Doing this makes for a beautifully set jelly. Flavour is amazing and a cream cheese covered cracker with a spoonful of this jelly is heavenly!

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