Comments on: Banana Bread https://tastesbetterfromscratch.com/our-favorite-banana-bread/?adt_ei={{ subscriber.email_address }} Everything tastes better homemade! Wed, 10 Apr 2024 15:44:40 +0000 hourly 1 https://wordpress.org/?v=6.5.3 By: Dug https://tastesbetterfromscratch.com/our-favorite-banana-bread/comment-page-21/#comment-577508 Wed, 10 Apr 2024 15:44:40 +0000 http://tastesbetterfromscratch.com/?p=276#comment-577508 4 stars
Have made this a few times, and it’s great! But I always find that I need to add about 1/4 cup extra of milk or water to get it to the right consistency. Otherwise, it’s way too dry. It certainly doesn’t “pour” out of the mixing bowl…

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By: Kevin M https://tastesbetterfromscratch.com/our-favorite-banana-bread/comment-page-21/#comment-573610 Wed, 24 Jan 2024 00:49:21 +0000 http://tastesbetterfromscratch.com/?p=276#comment-573610 ]]> 5 stars
In reply to Patricia.

I agree, Patricia! I just made 2 loaves last week and they were so good that 2 of us gobbled them down and here I am, making 2 loaves again. I never bake on a weekly basis but this banana bread was so easy and tasted so amazing, that here I am mashing my very ripe bananas for the second time in 7 days. But it’s fool proof so it is worth the work…and the calories 😀

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By: Kevin M. https://tastesbetterfromscratch.com/our-favorite-banana-bread/comment-page-21/#comment-573253 Tue, 16 Jan 2024 23:21:37 +0000 http://tastesbetterfromscratch.com/?p=276#comment-573253 5 stars
I made this recipe, and I suspect you already know, that it is the best banana bread ever! I did a double batch and poured into an 8×4 and 9×5 pan, adding about 15% more to the larger pan. I did add 1 TBSP of vanilla extract but that was all. I even live at high elevation and it mattered not. I put both pans in at the same time for 70 minutes and voila! Perfection!! It has weight, moisture and tastes amazing. Thank you for this!!

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By: Bree https://tastesbetterfromscratch.com/our-favorite-banana-bread/comment-page-21/#comment-573166 Mon, 15 Jan 2024 05:41:15 +0000 http://tastesbetterfromscratch.com/?p=276#comment-573166 2 stars
The batter was really dry, and it just didn’t work out for me, unfortunately.

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By: Patricia https://tastesbetterfromscratch.com/our-favorite-banana-bread/comment-page-21/#comment-568204 Wed, 15 Nov 2023 01:30:37 +0000 http://tastesbetterfromscratch.com/?p=276#comment-568204 5 stars
This makes the most delicious banana bread I’ve ever tasted. So good. My entire family loves it and it’s usually gone within a few hours.

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By: Lisa https://tastesbetterfromscratch.com/our-favorite-banana-bread/comment-page-21/#comment-567492 Fri, 03 Nov 2023 18:07:21 +0000 http://tastesbetterfromscratch.com/?p=276#comment-567492 5 stars
This banana bread is freaking perfect and practically idiot proof. I’m pretty sure I forgot to put the salt in one of the times I’ve made it and it was still good. I’ve messed with it in a few different ways but always come back to the original.

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