Comments on: Chocolate Brownies https://tastesbetterfromscratch.com/chocolate-frosted-brownies/?adt_ei={{ subscriber.email_address }} Everything tastes better homemade! Sat, 21 Sep 2024 16:31:36 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Annette https://tastesbetterfromscratch.com/chocolate-frosted-brownies/comment-page-4/#comment-582518 Sat, 21 Sep 2024 16:31:36 +0000 https://tastesbetterfromscratch.com/?p=3988#comment-582518 5 stars
This is my go-to brownie recipe. I like it just as it is written!

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By: Cathy https://tastesbetterfromscratch.com/chocolate-frosted-brownies/comment-page-4/#comment-582322 Sun, 15 Sep 2024 17:37:53 +0000 https://tastesbetterfromscratch.com/?p=3988#comment-582322 First batch 99.9% the perfect brownie. Second batch added 2 tablespoons expresso powder with the cocoa. Absolutely perfect to us now! Great recipe!

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By: Joy Cole https://tastesbetterfromscratch.com/chocolate-frosted-brownies/comment-page-3/#comment-582319 Sun, 15 Sep 2024 17:30:50 +0000 https://tastesbetterfromscratch.com/?p=3988#comment-582319 Best brownie recipe ever! I’m adding this one to my go-to recipe file. I added a cup of walnuts and they still turned out great!

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By: Stacy Popham https://tastesbetterfromscratch.com/chocolate-frosted-brownies/comment-page-3/#comment-581586 Fri, 23 Aug 2024 23:52:33 +0000 https://tastesbetterfromscratch.com/?p=3988#comment-581586 In reply to Dee.

That’s correct! Enjoy the brownies!

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By: Dee https://tastesbetterfromscratch.com/chocolate-frosted-brownies/comment-page-3/#comment-581570 Fri, 23 Aug 2024 18:04:51 +0000 https://tastesbetterfromscratch.com/?p=3988#comment-581570 Just made brownies and wondered is the recipe correct, says 4 eggs and 2 cups sugar? Seems like double eggs?
Thanks
Dee

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By: Itali https://tastesbetterfromscratch.com/chocolate-frosted-brownies/comment-page-3/#comment-577058 Thu, 28 Mar 2024 14:38:54 +0000 https://tastesbetterfromscratch.com/?p=3988#comment-577058 5 stars
ive already done brownies with a peanutbutter graham cracker crust, my next one ima do regular graham cracker crust with marshmallow cream for frosting and toast it.

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