Comments on: English Muffins

By: Lauren Allen

Lauren Allen — Wed, 08 May 2024 18:14:14 +0000

In reply to Nicole Gage. Yes, that's fine--the flavor will just slightly change.

By: Nicole Gage

Nicole Gage — Tue, 07 May 2024 15:05:53 +0000

Hiya! Wanting to try this but wondering if I could sub honey for maple syrup? thank you!

By: Rhonda Adams

Rhonda Adams — Wed, 01 May 2024 15:08:47 +0000

I was searching for an English Muffin recipe because there are so many chemicals in ready made food. That’s how I landed on your page.

By: Patti

Patti — Wed, 03 Apr 2024 17:54:35 +0000

Awesome recipe can't wait to make them Patti from Newark Delaware

By: fcp809@aol.com

fcp809@aol.com — Tue, 26 Mar 2024 05:18:57 +0000

I never knew how easy it is to make homemade English muffins. They were delicious.Thank you so much for the recipe & video. I don’t think I will be buying commercial English Muffins any time soon, if ever again.

By: C

Sun, 17 Mar 2024 19:52:54 +0000

My first time trying this recipe. It was way too wet. Didn’t realize I had to add more flour until reading the first comment with the same problem. I measured all my ingredients using a scale. No idea where it went wrong, but I am trying to salvage what I could after scooping out that thick doughy mess