This easy Peanut Butter Popcorn recipe has fresh popped popcorn tossed in an incredible 4-ingredient peanut butter sauce! I love to toss in some Reese’s Pieces and enjoy this 15 minute treat for movie and game nights!

Looking for more snack recipes? Try Caramel Popcorn, Cowboy Caviar, Sweet Chex Mix, or Chex Mix!

Peanut Butter Popcorn in a large white bowl with Reese's Pieces sprinkled throughout.

15-minute snack hack Peanut Butter Popcorn

There’s lots to love about this easy Peanut Butter Popcorn recipe, made with pantry staples in about 15 minutes. I’ll whip it up for a family movie night or a “late night” snack for my kids when they have friends over.

Make it your own by customizing the base recipe with other mix-ins. I like to replace a few cups of the popcorn with pretzels, Chex cereal, and other candy like marshmallows, candy corn, or chopped up candy bars.

How to make Peanut Butter Popcorn:

Pop popcorn and add to a extra large bowl.

Make Sauce: Stir together honey and sugar in a pot over medium heat. Boil for 2 minutes, stirring constantly. Remove from heat and stir in peanut butter and vanilla, mixing until smooth.

Two images showing an easy 4 ingredient peanut butter sauce with the ingredients dumped in a saucepan, then after it's incorporated for the best peanut butter popcorn recipe.

Combine: Slowly pour HALF of the peanut butter sauce over the popcorn, gently stirring to coat. Add more, to your liking (you may not use it all). Allow to cool for a few minutes before serving.

Two images showing how to make peanut butter popcorn by drizzling an easy peanut butter sauce on top of freshly popped popcorn then adding Reese's Pieces.

Recipe Variations:

  • Fall Party Mix: Replace one cup of popcorn with one cup of pretzels. Add some candy corn and Reese’s Pieces or M&M’s.
  • Toppings: After tossing the popcorn in the creamy peanut butter sauce, add some M&M’s, Reese’s Pieces, chocolate chips, or chopped Butterfinger.
  • Chocolate Peanut Butter Popcorn: Allow peanut butter popcorn to cool, then drizzle with melted chocolate.

More No-Bake Treats:

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Recipe

Peanut Butter Popcorn in a large white bowl with Reese's Pieces sprinkled throughout.
Prep 5 minutes
Cook 8 minutes
Total 13 minutes
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Equipment

Ingredients
 
 

  • 10-11 cups popped popcorn

Peanut Butter Sauce:

Instructions
 

  • Pop popcorn and add to an extra large mixing bowl.
  • Peanut butter sauce: In medium saucepan over medium heat add honey and sugar and stir well to combine. Bring to a boil then boil for 2 minutes, stirring. Remove from heat and stir in peanut butter and vanilla, mixing until smooth.
  • Combine: Slowly pour HALF of the peanut butter sauce over the popcorn and gently stir to coat. Drizzle more peanut butter sauce, until your desired coating is reached (you may not use it all, depending on preference). Add Reese's pieces, chocolate chips or other candy, if desired.
  • Allow to cool for a few minutes before eating.

Notes

Yield: about 10 cups popcorn. Serving size 1 cup.
Storing Instructions: Store peanut butter popcorn in an airtight container for up to one week.
Fall Party Mix: Replace one cup of popcorn with one cup of pretzels. Add some candy corn and Reese’s Pieces or M&M’s.
Toppings: After tossing the popcorn in the creamy peanut butter sauce, add some M&M’s, Reese’s Pieces, chocolate chips, or chopped Butterfinger.
Chocolate Peanut Butter Popcorn: Allow peanut butter popcorn to cool, then drizzle with melted chocolate.

Nutrition

Calories: 352kcalCarbohydrates: 56gProtein: 7gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gSodium: 113mgPotassium: 200mgFiber: 3gSugar: 44gVitamin A: 22IUVitamin C: 0.2mgCalcium: 16mgIron: 1mg

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I originally shared this post October 2016. Updated August 2021 and October 2024.

The material in this blog post references the trademarked brand “Reese’s.” The use of this trademark is for informational and editorial purposes only and does not imply sponsorship or endorsement by The Hershey Company or any of its affiliates.

This post contains affiliate links.

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About The Author

Lauren Allen

Welcome! I’m Lauren, a mom of four and lover of good food. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos.

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4.97 from 26 votes (21 ratings without comment)
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6 days ago

5 stars
Wow its a great and post and form this recipe mix peanut butter popcorn made very yummy!

bostonbean
21 days ago

4 stars
I might adjust the recipe a bit after making it last night. It was quite sweet..I would use 1/2 c. honey and 1/2 c. brown (not white) sugar. After cooking it as instructed, add 1/8-1/4 tsp. baking soda which puffs up the sauce and lightens it up, making it easier to pour over the popcorn.

KateM
1 year ago

5 stars
This is our new favorite snack. Literally.

Penny Davis
1 year ago

Looks delicious. I hope to fix soon!

Gina
2 years ago

5 stars
The taste of this popcorn is so yummy and adding the Reese’s pieces puts it over the top. Question: I used air popped popcorn and the popcorn got soft after adding the hot liquid. Did I do something wrong?

Peggy
3 years ago

Thank you , great receipes

JulieK
3 years ago

Do you think corn syrup would work instead of honey? I have never used corn syrup but I am not sure my husband would like honey.

liz
6 years ago

5 stars
Made these this weekend! So delicious! Fantastic snack recipe.

Karly
8 years ago

Hellooooo snacktime! This looks like after-school perfection… for the kids AND for me! 😉 Love it!