Comments on: Penne Arrabbiata https://tastesbetterfromscratch.com/penne-arrabbiata/?adt_ei={{ subscriber.email_address }} Everything tastes better homemade! Sun, 11 Aug 2024 22:17:45 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Shona Donovan https://tastesbetterfromscratch.com/penne-arrabbiata/comment-page-3/#comment-581158 Sun, 11 Aug 2024 22:17:45 +0000 http://tastesbetterfromscratch.com/?p=8602#comment-581158 5 stars
I made this and it was perfect. I added spicy chorizo.

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By: bhagat shrestha https://tastesbetterfromscratch.com/penne-arrabbiata/comment-page-3/#comment-579473 Sat, 22 Jun 2024 11:28:27 +0000 http://tastesbetterfromscratch.com/?p=8602#comment-579473 5 stars
thank you for this nice recipe

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By: David https://tastesbetterfromscratch.com/penne-arrabbiata/comment-page-3/#comment-578211 Tue, 07 May 2024 15:27:14 +0000 http://tastesbetterfromscratch.com/?p=8602#comment-578211 Do you add ALL the water?

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By: Sue https://tastesbetterfromscratch.com/penne-arrabbiata/comment-page-3/#comment-571174 Wed, 20 Dec 2023 08:47:09 +0000 http://tastesbetterfromscratch.com/?p=8602#comment-571174 I love Italian food, so when this recipe popped up I thought “bonus!”, popped into the local shop to buy the ingredients, went home, and made it for supper.

This dish is absolutely devine! I gave a bowl to my landlords mom who stays in the property as well. She came to me the following day wanting the recipe 🙂

Easy to make!
Absolutely delicious!

I’ll definitely be making this more often!

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By: Don B. https://tastesbetterfromscratch.com/penne-arrabbiata/comment-page-2/#comment-565331 Mon, 18 Sep 2023 19:17:56 +0000 http://tastesbetterfromscratch.com/?p=8602#comment-565331 5 stars
Easy to make, fantastic flavor! I didn’t have penne so I used mezzi rigatoni. I also ended up using 1 teaspoon of crushed red pepper to get the heat we like.
Overall it was excellent!

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By: Ally https://tastesbetterfromscratch.com/penne-arrabbiata/comment-page-1/#comment-560225 Sun, 14 May 2023 14:36:38 +0000 http://tastesbetterfromscratch.com/?p=8602#comment-560225 5 stars
In reply to G.

I know this is a very old comment, and that I can make any recipe with whatever changes I would like (or need) to make, but I’m wondering if anyone has tried this with garlic oil as a substitution.

Thanks, Lauren, for an easy and mostly pantry friendly recipe!

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