Comments on: Crispy Baked Chicken Wings

By: Betsy

Betsy — Thu, 09 May 2024 16:15:54 +0000

In reply to Susan. It said to use a rack to bake the wings on.

By: Lauren Allen

Lauren Allen — Wed, 08 May 2024 18:19:55 +0000

In reply to Amanda. Hi Amanda, make sure the baking powder is aluminum free!

By: Carmen Stadelman

Carmen Stadelman — Mon, 06 May 2024 21:35:36 +0000

I made these delicious wings and they were a hit! I was asked to bake some more!!

By: Dee

Dee — Mon, 06 May 2024 19:34:40 +0000

In reply to Ellie. OMG-now that’s funny. An English person bashing another country’s taste in food.

By: Amanda

Amanda — Fri, 03 May 2024 08:06:41 +0000

Hello Lauren, my chicken wings were baked beautifully, however, without using any wing sauce, I tasted the baking powder. I will use this recipe again maybe using one tablespoon of baking powder instead of two. Thanks again Lauren

By: Stacey

Stacey — Fri, 03 May 2024 00:43:55 +0000

Loved these!! Thank you.