Comments on: Chicken Shawarma Bowl https://tastesbetterfromscratch.com/chicken-shawarma-bowls/?adt_ei={{ subscriber.email_address }} Everything tastes better homemade! Wed, 01 May 2024 01:29:30 +0000 hourly 1 https://wordpress.org/?v=6.5.3 By: jangoodell@outlook.com https://tastesbetterfromscratch.com/chicken-shawarma-bowls/comment-page-4/#comment-578077 Wed, 01 May 2024 01:29:30 +0000 https://tastesbetterfromscratch.com/?p=18583#comment-578077 ]]> 5 stars
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]]> By: dmtl61@gmail.com https://tastesbetterfromscratch.com/chicken-shawarma-bowls/comment-page-3/#comment-577831 Mon, 22 Apr 2024 21:31:39 +0000 https://tastesbetterfromscratch.com/?p=18583#comment-577831 5 stars
This was easy and absolutely delicious! Very authentic tasting.

]]> By: Katie https://tastesbetterfromscratch.com/chicken-shawarma-bowls/comment-page-3/#comment-577756 Fri, 19 Apr 2024 15:49:29 +0000 https://tastesbetterfromscratch.com/?p=18583#comment-577756 5 stars
I canโ€™t wait to make this again! It was delicious! Thank you!

]]> By: Dereth https://tastesbetterfromscratch.com/chicken-shawarma-bowls/comment-page-3/#comment-572281 Mon, 01 Jan 2024 23:20:10 +0000 https://tastesbetterfromscratch.com/?p=18583#comment-572281 ]]> 5 stars
I didn’t have chicken thawed so I just did everything else and wow! The flavors in this dish are amazing! ๐Ÿ˜

]]> By: B Kelly https://tastesbetterfromscratch.com/chicken-shawarma-bowls/comment-page-3/#comment-562568 Thu, 20 Jul 2023 22:38:39 +0000 https://tastesbetterfromscratch.com/?p=18583#comment-562568 5 stars
My friends & I enjoyed this easy (to create) and delicious lunch.

It’s something I’ll prepare again.

]]> By: Angela https://tastesbetterfromscratch.com/chicken-shawarma-bowls/comment-page-3/#comment-562241 Thu, 13 Jul 2023 04:56:31 +0000 https://tastesbetterfromscratch.com/?p=18583#comment-562241 5 stars
I made a few modifications but I used this recipe as a base. It was delicious! If you have the time, try making this with pickled red onions. It’s an extra step but well worth it. Thank you so much for sharing this recipe. It’s definitely a keeper.

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