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Oreo Milkshake
Our 4-ingredient Oreo Milkshake recipe is thick, creamy, and everyone's favorite dessert!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
Calories:
675
kcal
Author:
Lauren Allen
Cost:
$6
Equipment
Blender
Ingredients
6
cups
vanilla ice cream
1/4
cup
milk
, or a little more if needed
1/3
cup
chocolate sauce
12
Oreos cookies
Whipped Cream
, optional, for topping
US Customary
-
Metric
Instructions
In a blender combine ice cream, milk, chocolate sauce, and Oreos. Mix until smooth, using a blender tamper if needed.
Top with whipped cream.
Video
Notes
Healthier Oreo Shake:
Use slow churn vanilla ice cream, skim milk and only 6 Oreos.
Vegan Oreo Shake:
Use vegan vanilla ice cream and almond milk. Omit whipping cream.
Caramel Oreo Milkshake:
Add a few Tablespoons
caramel sauce
.
Banana Oreo Shake:
Add a frozen banana.
Double Chocolate Oreo Shake:
Swap vanilla ice cream for chocolate.
Gluten-free Adaptation
: use gluten-free Oreos.
Nutrition
Calories:
675
kcal
|
Carbohydrates:
89
g
|
Protein:
10
g
|
Fat:
31
g
|
Saturated Fat:
17
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
10
g
|
Trans Fat:
0.02
g
|
Cholesterol:
89
mg
|
Sodium:
392
mg
|
Potassium:
573
mg
|
Fiber:
3
g
|
Sugar:
66
g
|
Vitamin A:
860
IU
|
Vitamin C:
1
mg
|
Calcium:
292
mg
|
Iron:
5
mg
Recipe Link
Recipe Video